#0433.F2 Kuma Tea Garden: Tenkaichi 天下一 Yamecha Heritage Gyokuro Saemidori — 71st All Japan Tea Competition Grand Prize Winning GardenThis competition grade saemidori cultivar gyokuro from Yame, Fukuoka was cultivated using traditional canopy shading and other techniques then handpicked in a micro batch by tea farmer Masahiro Kuma (Yame Tea Kumaen). A small batch is submitted to the National Tea Competition each year. This gyokuro holds gentle and soft nuances of round fruits such as white peach and melon. Also available in an Engawa Gift Can format. Awards This harvest was

Farmer Info

Cultivar: Blended

width x height in millimeters

Harvest: May

the kilns of Okinawa have been so popular that they sell their products to retailers at markets held every 3 months where buyers line up for 2-3 hours just to get in

Products may also be certified organic according to the Japanese JAS standard

1 minute steep

to a tea that is thick and strong in flavor for the amount and quality level of the leaf itself

Labels printed at a professional printing companies are separate fees (we charge 20% markup over costs from the printing company to help you organize production)

Name: Kurihara Seicha Ltd

Steeping Notes

an extra 20 grams of a different tea may be added)