Frozen- Cod 1lbWith large semi firm flakes and mild flavor profile, this popular, flaky white fish is a true New England classic. 1 portion is approx. 16 oz (1 lb). Easy Seafood Recipe Top with buttery breadcrumbs and bake at 400 until fish is opaque and breadcrumbs are browned. For more inspiration try, Skillet Cod with Brown Butter Tomato Sauce or Pan Fried Cod with Slaw. Health Benefits Cod is low in saturated fat and sodium and is a good source of protein and

Ingredients: Razor clams

proudly crafted in Chengdu

or plucked from the tin with a fork

Natural Flavoring

It is considered the cleanest and most productive coastal ecosystem remaining in the continental United States

marinate in vinegar

About This Cut - Salmon is a sushi favorite around the world

Excellent for weeknight

hand-cut poke cubes have been designed to make restaurant quality sushi at home

Massachusetts caught Loligo squid

Roast in a 400° oven until cooked through approx

This knife is NSF certified