Lee Kum Kee Seasoning Soy Sauce (1.75L)Detail Made from high quality soybeans, Lee Kum Kee Seasoning Soy Sauce is naturally fermented which results in a rich soy flavour and aroma. This is an ideal sauce for marinating, dipping or stir frying which enhances the taste and appearance of all kinds of dishes. Ingredients: [500ml, Bottle] Soy sauce (water, salt, soybeans, wheat, caramel, glucose fructose), monosodium glutamate, water, sugars (glucose fructose, sugar), caramel, salt, disodium 5'

Five Roses flour is made with Canadian Wheat

sugars (sugar

)：Dairy・Soybean

fried rice

Hydrolyzed Malt Extract

Perfect for traditional remedies

which naturally occurs in oyster extractives

nourished and elastic

Capri delivers consistent quality in every dish

Premium 5-Year Canadian Ginseng Roots – 227g

Tide with Touch of Downy liquid laundry detergent combines Tide's powerful cleaning and freshness with the color protection of Downy

this soy sauce is vegan-friendly