Discovery Series: Canary Islands 101 Tasting - April 18th - BuckheadJoin us for a beautiful adventure to one of the most unique and oldest wine growing regions Canary Islands! We've hand selected Canary Island's finest producers for this fun and educational tasting at Perrine's Le Pop Up. Together we will taste through six different wines, learn about unique volcanic terroirs of the island and hear a story behind small family owned wineries. This strolling outdoor tasting will start promptly at 6: 00 pm at our

at 60 years old

Built on a hilly terroir near the Gironde

Production is constant

luxury wines possible

Wasn’t it a bit odd that as a fourteen year he started keeping a cellar book of his family’s homemade wine

Monastrell was brought to France around the 5-6th Century

Food Pairings: Perfect with oysters

he told me

he began working in restaurants around the city before decamping to the Pacific Northwest

which translates to higher water holding capacity

A remarkable expression of the land

Jesus Velasquez and Patricia Greer planted the 2-acre vineyard in 1997 and farm organically with no synthetic pesticides or fertilizers