Early Harvest Extra Virgin Olive Oil500ml Produced with hand picked young Megaritiki olives that are sourced by Yannis Sellas from groves in the Nemea region of Peloponnese in mainland Greece. The oil is made with olives that are harvested at the beginning of the season while they are still young and very green to produce a complex medium to robust oil with notes of fresh green herbs and citrus fruits. A burst of mixed salad leaves and sorrel in the mouth with aromas of green bananas

yet still young and fresh

Fresh juicy red fruits & deep brooding black fruits

The vineyards run from east to west ensuring they gain the maximum amount of sunlight to give the grapes all the development they need on the red sandy loam soils with clay sub-soil

Nutritional info per 100g:Energy 1130kj/267kcal

dried fruits and milk chocolate

Pedro Giménez and Semillon

apricot and white flower aromas

the clean juice is racked for fermentation in stainless steel

Even for ardent cheese lovers

Castilla y León

Sourced from clay limestone soils in Richerenes in the Vaucluse for the Sauvignon and Picpoul

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