SOUS VIDE 10Step up your wild sous vide game with the MEAT! commercial grade Sous Vide Cooker. It heats up to 10 gallons of water from 41 203 degrees Fahrenheit. Its built in, easy to set timer tells you when it's ready for the next cooking step while the LCD display gives you clear temperature readouts. The unit quickly attaches and detaches from any container.

100% secured lid

you’ll experience all the fresh flavors and umami depth you crave without having to stand over a simmering pot

or sugar-conscious lifestyle

spices including

this unique and very savory blend finishes with a mild kick on the back end

The Bearded Butcher's Zesty Lime Blend

and a generous dose of red chili peppers transforms lazy dinners into adventurous dining

Motley Que's Poultry Injection is a carefully crafted blend of premium ingredients designed to take your chicken and turkey dishes to new heights of deliciousness

shrimp dip

or drizzle over nachos for a Creole twist

The rub has a medium kick of heat provided by the chipotle peppers

This process infuses your food with a deep