Navarre Souvenir Impérial 50 Year Grande Champagne CognacFruity, multifaceted and complex from beginning to end. Aged for half a century, this Hors dAge is an Imperial example of Jacky Navarres ability to produce singular Cognac blends from the Grande Champagne. It has undergone a process unlike most: non chill filtered, nor colored or boisd with wooden chips. It is, just as it was meant to be straight from the barrel. The nose is aromatic, with notes of exotic fruits such as mango and papaya, alongside

Chinaco uses agave grown in Tamaulipas

with notes of cucumber

Roasted corn on the nose along with hints of leather and vanilla

The pinas are crushed using a stone molino

Try them in anything from a Negroni to a White Lady or simply flavoring your sparkling water for a satisfying dry soda

Candied dried orange peel with notes of clove and nutmeg

FLAVOR PROFILEWarming and spicy with flavors of ginger

which tends to yield more fruit forward agave

Jack Rabbit is produced on a small hybrid column still

Crafted by brewing a blend of three gingers from the Ivory Coast

rye and malted barley

The fermented agave is distilled twice on traditional copper stills