SOMA Tumbled Chocolate ConfectionsA collection of SOMAs tumbled chocolate confections, each built around whole nuts or fruit and finished with a smooth chocolate coating and a light dusting of cocoa powder. Across the range, youll find: Montmorency cherries in dark chocolate plump and tangy, with bright fruit against smooth bittersweet chocolate Macadamia in ginger milk chocolate rich, buttery nuts with gentle caramel notes and a warm ginger lift Thai coconut cubes soft, creamy

It pairs beautifully with rye and bourbon-style whiskeys

and then dip crusty bread into the cheese fondue style

The selection will not include any blue cheeses or anything that some might consider too strong

Drink straight up as a shot or with milk or water

The natural rind is darkened by a dusting of charcoal powder and encases a clean and tangy tasting soft paste

We normally see wheels aged 9 months

and ice packs to keep things nice and cool

A luscious triple-cream with a delicate bloomy rind

the crafty farmer only performed a partial milking

You can even get delicious Madame Loik whipped cheese on the side

bright white soft to semi-soft paste

Pieces of real truffle and honey are incorporated into the curd before molding