Baardseth XO Single Cru CognacBaardseth's XO Single Cru bottling is obtained through the distillation of wines coming from the unique and underrepresented Petite Champagne cru of the Cognac region. Located in the area surrounding the Grande Champagne in the center of the region, Petite Champagne consists primarily of a clay stone soil, which is terrible for most agriculture but fantastic for the production of wine particularly wine that lends itself to making brandy. The XO

Made from lab-grade Craft Tech™ Glass

the McKenzie Bottled-in-Bond Wheated Bourbon is made from local corn (70%)

the same way aromatized wines like vermouth came into being in Europe

The finish is medium length and filled with warmth and baking spices

Deanston were also among the first of the Scottish distilleries to produce a certified organic whisky

and sweet vermouth is blended in a used rye whiskey barrel and left to mellow and combine

Made by Luxardo in Italy using traditional methods dating back to 1905

True to its origins

Austria that has been made continuously since 1881 by the Fischer family

The flavor profile falls somewhere in between modern absinthe and chartreuse

Frontier style stuff with grain first

The result is a unique