(Ambika) Urad Dal White 1kgWhite Urad Dal white is split without shells. This lentil is often called as white gram, these creamy white lentils are used in many Indian savories and dishes. Why Ambika Ambika Urad dal white a premium quality, bold size, sortex clean, hand picked sorted and ready to use. It gives an authentic taste of Indian white urad dal. Where to use White Urad Dal is used to make batter for preparations like Dosa, Idli, Vada and Papad. It is also used for

or giving soups and tamagoyaki a smoother texture

Indian sweets

Ambika Idli Rice is high quality Idli Rice requires shorter soaking time before grinding while nurturing the much required consistency of the batter

it adds to presentation of your meal & makes the perfect ingredient for mulai

they are typically made into a spicy sauce

Infused with a blend of traditional spices

Our trained professionals observe cultivation to suggest quality improvement methods

7) All Gits Products are 100% Vegetarian

Its distinct

aromatic jasmine fragrance that fills the space with the scent of blooming flowers

Coconut milk powder is manufactured through the spray drying process of raw unsweetened coconut cream and is reconstituted with water for use in recipes that call for coconut milk

It is actually pinkish grey rather than black