Almond Flour (Raw)Profile: The Almond Flour is made using raw insecticide free Californian cultivated Almonds. It has a fresh, absolute taste and aroma. The almonds are raw and still have their shell on where they're activated, dehydrated and then crushed. As the nuts have been enabled, the quality of this flour is a little drier and cleaner than traditional ground almond flour. Almond flour raw is a preservative free, non GMO and has nothing artificial added, low

and its spicy bite from Scotch bonnets and habaneros

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so you should eat it sparingly

beleric myrobalan

our toasted coconut chips come from the white flesh of fresh

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- For a nutritional boost in soup and salads

topical applications

vivid combination of cuisines and cultures

Promotes Mental Calmness and Well-Being*

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