ETHIOPIA High Shale (Washed)Roaster's Tasting Notes Lavender Crme Brle, Sweet Black Tea, Bergamot, Blackberry, Rich and Complex More to follow

The coffee from Cachoeira

The mission of the farm is to responsibly produce coffee of the highest possible quality without neglecting the importance of protecting the environment and the caring for the well-being of its employees

I hear you ask

These are 1 m deep boxes with capacity for 15

Crisp and Balanced

but involved resting the coffee in sealed sacks in two separate fermentation stages to deliver really exceptional qualities from a lower grown Brazilian natural

Several employees live on the farm in houses provided with subsidised electricity and food

but never really achieved separate recognition previously

the farm also maintains a herd of cows for dairy and meat production

because it represents another step in the evolution of alternative coffee processing methods being pioneered by new world coffee farmers

The boia (ripe cherry) and boian (slightly overripe cherry) are then chosen to be put into static drying boxes

Heavy-duty 100% Cotton Drill Tote Bag