SA Table: 03 February 2022Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Enjoy with starters

the Leopard’s Leap South African Table presents guests with the opportunity on 6 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 12 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 25 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 21 February 2020

” Hein Koegelenberg

Enjoy with a roasted tomato-based pasta or beef brisket

cheesy gratins and an open-fire grilled steak

buttery biscuit and lime aromas

the Leopard’s Leap South African Table presents guests with the opportunity on 23 August 2019

“My passion for the Cape Winelands and its unique diversity found its expression in this Heritage Blend

the Leopard’s Leap South African Table presents guests with the opportunity on 28 February 2020