C.V.N.E Imperial ReservaThis wine is made from 85% Tempranillo and 15% Mazuelo Garnacha grapes. Aromas of vanilla, mulberry and spice on the nose. On the palate, flavours of stewed blackcurrants and a touch of tobacco, with silky tannins and a smooth, satisfying finish. Ideal with roast lamb.

This wine is made from 100% Cabernet Sauvignon grapes

hand-selection

crushed blueberries

This wine pairs well with red meat dishes

This wine of André Lurton at an affordable price

it has good structure

it is full of life

Four of the traditional port grape varieties have been used to create this wine

but it marries together perfectly

This Pinot Noir is bright and refreshing

Ideal with roast chicken or prawn salad

in oloroso sherry casks