SA Table: 22 September 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Elegant and exciting with an infinite stream of fine bubbles that lingers with freshness and finesse

as well as Cape Malay curries and bobotie

Served with Culinaria Cap Classique

the Leopard’s Leap South African Table presents guests with the opportunity on 6 February 2020

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail

A shimmering wine with a subtle pink undertone

The elegant burst of citrus from the Chardonnay is beautifully complemented by the delicious Turkish Delight aromas of the Pinot Noir

the Leopard’s Leap South African Table presents guests with the opportunity on 8 January 2020

get excited about enjoying wine as part of an everyday quality lifestyle

the Leopard’s Leap South African Table presents guests with the opportunity on 22 August 2019

16 July for a beautiful Bastille Brunch in celebration of the Franschhoek Valley’s French heritage

A nibble platter will welcome guests at the table