Ecuador Wush Wush Anaerobic NaturalEcuador El Dorado Wush Wush Natural A vivid, fruit forward expression of Wush Wush, processed as an anaerobic natural for intensity and clarity. Origin: Vilcabamba, Loja, EcuadorRoast: LightVariety: Wush WushProcess: Anaerobic NaturalAltitude: 1770m (5800 ft) Flavor: Raspberry, guava, liqueur, dark chocolateBody: Silky, syrupyAcidity: Vibrant, bright Overview This natural processed Wush Wush from Finca El Dorado offers a more expressive, fruit driven

and made to shine on its own or in milk

Altitude: 1000-1200masl

raspberries

There are several varieties planted at this farm including: Javanica

yeast-inoculated

producer Tỏi Nguyễn applies meticulous harvesting and modern craft to elevate the inherent richness of the species

as showcased in our Coffea Diversa Guatemala Geisha Queen Honey

Finca La Bendicion is located in the Dipilto-Jalapa mountain range in the Northeast of the department of Nueva Segovia and sits at an elevation of approximately 1

Fragrant and flavorful undertones of cranberry

Ka‘ū coffee

even cherry development

We roast this coffee to preserve its floral top notes and refined texture