Nigara SG2 KU Gyuto 270mm Kurouchi Tsuchime EbonyThe Nigara SG2 KU Gyuto 270mm Kurouchi Tsuchime Ebony is a stainless clad chef's knife best fit for professional chefs and first time buyers seeking a 270mm general purpose blade with SG2 powdered steel. Produced by Nigara in Aomori, this gyuto features a double bevel profile designed for mincing, slicing, and chopping vegetables, meat, and large cuts. The blade measures 257mm in edge length with a 52mm heel height and weighs 228g, presenting spine

Crafted in Seki by a maker known for ultra-thin laser grinds and flawless fit and finish

Overall length:340mm

The Nigara Anmon SG2 Damascus K-tip Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and professional chefs requiring precise in-hand peeling and detail work

tapering to 0

The sanmai stainless damascus clad construction features a tsuchime surface finish and protects the SG2 core

92 g  Total Length

this blade features a kurouchi surface finish and measures 168mm at the edge with a 45mm heel height

50mm in heel height

293 mm  Blade Height at Heel

5 mm Width of Spine at Middle of Blade 2

Ginsan steel offers corrosion resistance alongside a fine grain structure that supports sharpness and ease of sharpening

The Kurosaki Senko Ei SG2 Sujihiki 270mm is a double-bevel slicing knife with an ironwood Western handle