Roband NOAW Traditional Black Flywheel SlicerThe Traditional Flywheel slicer is a beautifully produced machine with a traditional look. They are available in Red (NS320M) and Black (NS320MB) Constructed from aluminium and stainless steel, the Traditional Flywheel slicer is a compact machine, specifically designed for use with all cold cut meats, particularly prosciutto. The chrome plated blade is constructed in quality steel alloy (100Cr6). It is hardened, tempered and resistant to rust.

Heavy-duty 24

Featuring a split-door design with upper and lower solid stainless steel doors

Whether for sale

reducing maintenance downtime

Easy two step filtering

mixed and convection cover roasting

argon-filled

optimizing space efficiency in your kitchen layout

so it only needs positioning and plumbing connection

It is possible to insert up to 30 kg of non-raised dough mixture

industrial environments

Supplied with a 250w Teflon Coated Globe