Iseya Molybdenum Santoku 180mm Black Pakka wood HandleIseya Japanese knives from Iseya are hand made and crafted from quality blades of forged Damascus steel. The 33 layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant. Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and

Takamura Knives

Petty 150mm

His passion for knife-making is as hot as heated iron

Handle Length: 124mm (4

The Saya does NOT fit these knives

Handle Material: Brown Pakka wood

These chopsticks have a length of 30 cm (12 in) or more

we can’t guarantee that all sheath goes with other knives

Blade Type: Double-edged Blade

［Date of Change］

Handle Material: Stainless

Knife Type: Petty knife