Époisses Berthaut, cow's milk, Burgundy, France, 8.8oz.

A blend of two estate-owned plots in Fixin

and dishes with smoky or spicy flavors

“Lapideus” spent a lengthy 35 days on it skins after pressing

The 2020 vintage was carefully fermented with a mix of whole clusters to enhance aromatics and complexity

Vineyards are tended as organically as possible and wines are made with minimal intervention

It’s spicy and leathery up front

and Carricante

delivering wines with a harmonious profile that can age beautifully for many years

At first sight

” a wine produced using exclusively Lambrusco di Sorbara grapes fermented using the Ancestral Method of sparkling wine production

dried rose petal

Terenzuola's philosophy is rooted in respect for nature