Esk Valley Pinot Gris 75clThis is a dry style Pinot Gris with aromas and flavours of Nashi pear, peach, citrus and honey. A small portion of barrel fermentation has added richness and complexity to this delicious and highly drinkable wine.

with a subtle sweetness that is balanced by a pleasant acidity

The red wood ant (Formica rufa) is a rich source of formic acid

such as melon

made with vodka infused with real fruit and botanical essences

The estate is run by John Van Der Linden who focuses on sustainable vineyard management largely using organic pest management and disease prevention

Order a bottle today and help support the people of Ukraine

wheat and barley from local farms in Bavaria and hops grown in the famous Hallertau region

refreshing and complex with a rosy hue and contemporary style

The remaining botanicals including foraged alexanders and dried elderflower are vapour infused during the process

Crafted to an almost 200 year old recipe using lots of fresh citrus

Alternatively

Salted caramel has had a fabulous time of it recently