Cooking course for the perfect eclairsEveryone loves these airy sweet temptations. During the course, everyone will make their own steamed dough, spray and shape eclairs of different sizes and shapes. You will prepare three different types of fillings and glazes to make the most delicious and beautiful French desserts. During this course you will prepare: Basic steamed dough Confectionery cream Fluffy mousseline cream Cream with mascarpone and raspberries Raspberry glaze Chocolate glaze

22 / April: 12

400 meters

Homebrew beer and burgers Practical course for brewing homebrew and making burgers

also known as suspended beds

sofia in order to get to know the artists’ style and pick your favorite

• A 'passport' of each individual wine - to 'look' more into its qualities - what the crop is

it’s also the perfect destination for foodies and wine lovers

refreshes and nourishes the skin

Choose from: horse riding lesson

Cream with mascarpone and raspberries

Tastings are available with prior reservation

Types of games: