Finca El Carmen - Colombia - Anaerobic Honey Geisha250g Region: Iquira, Huila Flavour notes: white grapes, melon, green tea Variety: Geisha Altitude: 1700m Story Geiner Marines is a bit of an enigma. Barber by day and coffee grower by night (that is to say, in the non harvest and garvest season), Geiner has decided to focused and zero in on the Geisha varietal. His eye for detail and exactitude when it comes to growing and processing coffee showed when we first tasted his coffee: sweet, rich in body,

on-site compost production

combined with mineral-rich soils and a unique microclimate

Flavour notes: white grapes

and then dried for 6 days on a drying patio

Geiner has decided to focused and zero-in on the Geisha varietal

resulting in coffees that have earned high recognition for their balance and quality

Capacity: 600ml

Aramosa is a cross between Coffea Arabica and Coffea Racemosa

72 USD$/lb

it enjoys fertile volcanic soils and a favorable climate for specialty coffee cultivation

manage weeds naturally

Fermentation times range from 24 to 30 hours as part of their focus on flavor development and consistency