SA Table: 27 February 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 15 February 2020

Freshly baked breads

Starter Menu

a silent reading event taking place on Saturday

kiwi fruit and brioche

the Leopard’s Leap South African Table presents guests with the opportunity on 23 January 2020

family or book club members to join you in the beautiful Franschhoek Valley and sit down to a generous brunch

” – Hein Koegelenberg

the Leopard’s Leap South African Table presents guests with the opportunity on 25 September 2019

The palate impresses with perceived lightness

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019

toasted pumpkin seeds