Nattokinase with Vitamin ENatto is a traditional Japanese food made from soybeans fermented with a specific strain of bacteria, and has been found in Japanese foods for over 1,000 years. Contained within natto is a very potent enzyme called nattokinase. Nattokinase has been extensively studied in Japan, Korea, and China for its powerful support of the healthy blood clot dissolving properties. Compared to other enzymes, nattokinase has the highest fibrinolytic (anti clotting)

Krill oil is an oil obtained from a tiny

nattokinase has been studied for its benefits in support of cardiovascular health

Resveratrol is one of a polyphenolic compound called stilbenes

NAC enhances glutathione production and has been shown to support healthy lung function

Probiotic Broad Spectrum is shelf stable at room temperatures and is formulated with proprietary Bio-Tract® technology to protect the sensitive probiotics through the harsh stomach acids and deliver them to the intestines for maximum absorption and benefit

including cytokines

produces other sulfur compounds including ajoene

Punicalagins are potent antioxidants unique to pomegranate

Fish oil is also used to support healthy blood pressure or triglyceride levels (fats related to cholesterol)

thyroxin free sources of glandulars

Since neither of these important nutrients can be produced by the human body

Garlic’s cardiovascular protective effects were illustrated in a four-year clinical trial on people 50–80 years old with atherosclerosis