Palm Spear Silicone Mold 2 leavesThis Palm Spear leaf looks adorable and pretty, presenting 3D effects and will be a nice decoration for your desserts, cakes or theme parties. How to use: Lightly dust mould with cornstarch and fill cavities with fondant or gum paste. Press firmly to ensure cavities are completely filled. Carefully remove piece from mould. Care: Wash in warm , soapy water or on top rack of dishwasher. Dry thoroughly before use. Size: approximately 11. 43 x 19. 69 cm

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It is important to temper the chocolate well before pouring it into the mold

it won't be good on a sugar sheet

Trading unit : 1

propellant gas: E943a

dry place away from light

May contain traces of milk and sulphites

Blade: ribbon shaped

3 cm length

Simple to use and easy to clean

Convenient Cake Splitter tool to easily slice cakes into layers evenly and evenly

The baking frame is made of stainless steel