Sukenari ZDP-189 Damascus Gyuto 240mm Birch Burl HandleThis Sukenari ZDP 189 Damascus Gyuto 240mm is a double bevel chef's knife best fit for collectors and enthusiasts seeking high hardness powdered steel performance. Forged in Toyama by Nobuo Hanaki, the blade features a ZDP 189 core clad in stainless damascus with a mirror polish finish. This san mai construction measures 240mm in edge length with a 50mm heel height and weighs between 171g and 241g depending on the specific unit. The spine tapers from

The Binchotan from Tosa is of very high quality and is excellent value for money

Total Length 328 mm /

It was a very nice blade

This 210mm gyuto features an SG2 core clad in 25 layers of forged damascus on each side

This san-mai stainless clad construction is easy to maintain and resists corrosion

The cutting speed and the precision of the cutter will truly save restaurant owners a lot of time

The Tojiro Zen Gyuto 210mm is designed to be a versatile and reliable kitchen tool

while the stainless cladding provides corrosion resistance that simplifies maintenance for daily kitchen use

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providing durability and intricate grain patterns

and still packed with value

6mm at the spine above the heel