2023 Maçanita 'MAC' TintoWinemaker Joana Maanita is in search of freshness and minerality above all else. Thats why she uses classic Douro grape varieties in this case 50% Touriga Nacional, 25% Souso, 25% Tinta Roriz sourced from plots planted at high altitudes. The result is a wine that is balanced, juicy, aromatic, and mineral driven. High altitude fruit, native grapes, and minimal oak give this wine lift and vibrancy while maintaining Douros natural depth. Smooth and

then pop it open and enjoy a glorious deluge of silky red fruit and pretty wildflowers

What does one do with rosé vermouth you might wonder

Fermented and aged entirely in stainless steel

Meet your new favorite weekend wine

and plum lead the way

Arthur Fourneau and his good friend

Loire Valley vibes

A perfect partner for nearly anything from the sea

wildflowers

Only 160 cases produced

24 months lees aging give this wine just a touch of pleasantly plush creaminess

it’s bright