Del Professore Rosso di Torino VermouthNamed after Professor Jerry Thomas, an iconic 19th century bartender and cocktail pioneer, Vermouth del Professore is produced by a collaboration between Federico Ricatto, the historic producer Carlos Quaglia and the passionate Jerry Thomas Speakeasy in Rome. Del Professore Vermouth is one of few made solely from wine and ingredients produced in house. Quaglia insists that this ensures the intensity and authenticity of the aromas within the vermouth,

Named after “Professor” Jerry Thomas

Woodland Bitters bring the great northern outdoors to your cocktail glass

with aromas of dried apricots and crystallized tangerine peel well integrated with a nutty character

some nutty/sherried notes

A blend of rums from West Indies Rum Distillery in Barbados and Long Pond and Clarendon Distilleries in Jamaica

orange-kissed pour

Aromas are sweet and deep

Sibilla can be served neat at room temperature or chilled

especially pear

The irony there is that it's decidedly

Fat Thumb Brandy reveals inviting aromas of dried fruit

lingering salinity