Pioppino Mushrooms – 1kgMild and nutty in flavour with a peppery and earthy umami overtone; farinaceous in fragrance when fresh and harvested when young to enhance its flavour profile. Popular in Italian and Mediterranean cuisines where it is widely used in risottos, meat dishes and the famous pasta con funghi. A common addition in classic Asian dishes seen often in stir frys and stews, pairing well with red meats, chicken and fish. Swordbelt mushrooms are powerful

flavourful mushrooms

60g of 100% West Australian Grown

related to Lion’s Mane

Experience the unique flavour and health benefits of our Lion's Mane Mushrooms

Trusted by Top Chefs: Our mushrooms are the choice of Perth's finest restaurants

Supports Detoxification: Antioxidants in Shiitake may assist the liver in detoxifying harmful substances from the body

meat-like consistency

making them a sought-after ingredient in gourmet kitchens and among home cooks who appreciate high-quality

Construct a Microclimate: Review the instructions for details

scientifically known as Hericium coralloides

chicken and fish

Here are some of the reported benefits of Shiitake mushrooms: