SA Table: 04 October 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 15 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 26 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 05 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 12 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 25 October 2019

with Chef Pieter de Jager preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 14 September 2019

the SA Food & Wine Experience is presented by one of the Leopard’s Leap Wine Tasting Ambassadors

the Leopard’s Leap South African Table presents guests with the opportunity on 28 August 2019

Served with Culinaria Muscat & Culinaria Pinot Noir Chardonnay

The palate impresses with perceived lightness

Elmarie Berry