Sourdough Rhubarb & Strawberry Focaccia with Streusel and Vanilla GlazeDeliciously soft sourdough focaccia crowned with our exquisitely crafted rhubarb strawberry compote, layered beneath a delightful streusel and drizzled with a luscious vanilla glaze.

Sticky bun style

Marquis flour is an historic Canadian wheat and is a descendent from Red Fife

Imagine the delightful aroma of blueberry lemon sourdough bread wafting through your kitchen

True wild sourdough made with organic white and whole wheat flour

350 grams bag

Slowly fermented gooey cinnamon buns made with a touch of yeast and wild sourdough starter

Whether enjoyed as a morning toast or an evening snack

coconut flakes

this granola delivers both nutrition and indulgence

It's the perfect way to elevate your morning bowl or yogurt parfait

Milled here in Grand Forks by Flourish Mills

Deliciously soft sourdough focaccia crowned with our exquisitely crafted rhubarb strawberry compote