Bethmale des Pyrenees, cow's milk, Pyrenees, France - 0.5lb/Cut

Guillaume started his own label in 2009 with a small parcel in Cramant

Delicate yet fairly formal

Certifed Sustainable and herbicide free

Lucien Lurton acquired the property and entrusted the reins a few years later to his son Gonzague

The "Les Saint-Jacques" vineyard in Rully is one of their standout plots

but also kept in the cellar for several years

we added a dollop of Gamay and Trousseau as these light bodied varietals wouldn't add weight to the feathery

thus the name Long Meadow Ranch was born

Our estate vineyards receive only the minimal required treatments and yields are dramatically reduced in order to give fruit with great depth and complexity

Passetoutgrains is a historic Burgundian blend of Pinot Noir and Gamay

He is responsible for the use of grafted plant

Robert Brittan left Stags’ Leap Winery in Napa after 16 years as Winemaker and Estate Manager to fulfill his dream of making Pinot Noir and Syrah from unique sites in cooler climates