Juan Chamorro's Finca La Delfita Pink Bourbon RuquProducer: Juan Eduardo Chamorro Farm: Finca La Delfita Beln de Umbra, Risaralda Process: Natural Altitude: 1,650 mamsl Roast: Light This coffee reminds us of granadilla, yellow berries, fig, citronella, and blue berry This is Pink Bourbon at its most expressive. Delicate. Complex. Beautifully balanced. A coffee that rewards every sip with new layers of flavour. Why This Limited Edition Is Unmissable: Ruqu is a 3 to 4 day fermentation in a bioreactor

with circulating air

This coffee reminds us of: melon

before they even hit the roaster

This coffee reminds of: raspberry

and transforms them into these gorgeous

The everyday bag that means something

Roast: Light (Decaf-specific*)

Fit that's relaxed but not baggy

The cherries are then placed to ferment in a 2% saline water environment for 72 hours

This coffee is a delightful collection of vibrant aromas and natural sweetness

This is to rest and stop the drying process

homogenizing them for all of them before drying them on the drying beds for 20 to 25 days