Sandwich SteakGrass Fed, grain finished, and locally sourced Pennsylvania beef. WHY WE LOVE THIS: Our sandwich steak, also known as chip steak is super thinly sliced chuck steak, think Philly Cheesesteak. But, dont get hung up on the sandwich thing. You can use this for tacos, ramen, steak salad, bulgogi, you name it. This comes pre sliced so its ready to turn your weeknight dinner up to 11. Average 1 lb. per pack Shelf life: seven days in the fridge or up to one

Pat it dry with a towel and let it sit out in the air for a few minutes to let the smell dissipate

Portion Size Unit Price 12 oz 1 steak

WHY WE LOVE IT: This steak goes by many names: NY strip

From pasture-raised lamb

BUTCHER’S LESSON: Brisket is the breast of a steer

They're super fun

flavorful steak tacos or steak sandwiches

Don't worry

Each steak is aged at least 30 days and up to 75 days

Example Cuts  (Not Guaranteed) ~16 portions ~$9

Allow at least 24 hours to thaw

38/portion