2023 Culinaria MuscatThe wine boasts an elegant Provence pink colour. A delicate flavour of rose water entices on the nose, complemented by hints of jasmine, peach blossom and litchi. The palate impresses with perceived lightness, without being syrupy or cloying. Impeccable balance of sweetness and acidity makes this wine versatile and approachable, with a long lingering after taste, characterised by nuances of geranium.

Enjoy as an apéritif or as a versatile food-pairing partner

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 15 January 2020

Starter Menu

A proud example of South Africa’s Signature variety

the Leopard’s Leap South African Table presents guests with the opportunity on 18 March 2021

the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 14 December 2019

this sassy sparkling is a versatile companion to seafood

the Leopard’s Leap South African Table presents guests with the opportunity on 27 September 2019

To complement the delicious French-inspired meal

diversity and natural beauty